Wilton Course 1

Wilton Course 1

Instructor Pn. Azie

Topics covered in Decorating Basics include:

How to Bake a Great Cake                                              

·       Buttercream Icing

·       Using Decorating Bags and Couplers                   

·       Icing the Cake

·       Leveling and Torting the Cake

·       Using the Star Tip

·       Drop Flower, Rosette

·       Dimensional Decorating

·       Shell

·       Pompom Flower, Leaves

·       Filling and Icing a Cupcake

·       Guidelines for Elementary Cake Design

·       Printing, Writing, Rose Base

·       Piping Gel Pattern Transfer

·       Ribbon Rose

·       Guidelines for Decorating Your Cake

** Hands on Class

** Fee RM550 

** 2 hrs per session, total 4 session

berminat untuk sertai bole call/whatsapp Linda +60127232209

kelas akan diadakan di :

Azie Bakery & Training Centre

No.9, Jalan Sri Perkasa 2/18

Taman Tampoi Utama

81200 Johor Bahru 

Johor

*picture from google

:: Jadual Kelas November 2014 ::

5.11.2014 & 6.11.2014

Personal Class 

Cik Sariyah

Fondant Cake, Benji Roll, Red Velvet, Opera Cake & Pecan Heaven Butterscoth

8.11.2014 : Sabtu

9.30am

Open Class : RM280

Kelas Kuih Indonesia Bersama Tina Rizkiana

Fancy Choux Pastry Class

Fruity Creampuff, Blueberry Cheese Roll & Savoury Chicken Choux

Demo Class

2.30pm

Open Class : RM190

Onde Onde Tompel & Putri Mandi

Demo Class

9.11.2014

Personal Class

Kak Saadiah 

14.11.2014
Lesson 1 (11am - 1pm)
Group 1
Wilton Course 1
Decorating Basics

Lesson 2 (2pm - 4pm)
Group 1
Wilton Course 1
Decorating Basics

15.11.2014
Lesson 1 (11am - 1pm)
Group 2
Wilton Course 1
Decorating Basics

Lesson 2 (2pm - 4pm)
Group 2
Wilton Course 1
Decorating Basics

19.11.2014 : Rabu
Personal Class
Ms. Rachel
Puding Hantaran

21.11.2014
Lesson 3 (11am - 1pm)

Group 1

Wilton Course 1
Decorating Basics

Lesson 4 (2pm - 4pm)
Group 1
Wilton Course 1
Decorating Basics

22.11.2014
Lesson 3 (11am - 1pm)

Group 2

Wilton Course 1
Decorating Basics

Lesson 4 (2pm - 4pm)

Group 2

Wilton Course 1
Decorating Basics

27.11.2014 : Khamis
Personal Class
Pn Eryanti
2 tier Steamed Buttercream

29.11.2014 : Sabtu
Open Class
Hands on : RM300
Chocolate Fondant 
*layer ganache & chocolate
*belajar buat bunga